|Region||Campo de Borja|
Very intense cherry red color with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth, it is a well structured rich wine that evokes tastes of blackberry, plum and tones of leather and vanilla, with a soft and silky tannin.
Pair with barbecue, vegetables, beef and pork, rice and pasta based dishes. Also goes well with cheese and hearty meals, such as chili, shepard's pie, and lasagna.
Berry and cedar aromas follow through to a medium body with firm tannins and a savory finish. Just a hint of toffee at the end. Drink now.
Bodegas Borsao's Garnacha Tres Picos 2019 is a superb expression of the Campo de Borja region. It showcases the depth and complexity of Garnacha, offering a sensory journey with each sip. This wine impresses with its ripe fruit, well-integrated oak, and impeccable balance. A perfect choice for those seeking a full-bodied and flavorful red wine experience.
Pairing: The Tres Picos 2019 pairs wonderfully with grilled meats, especially lamb or beef. Its fruit-forward nature complements hearty stews and casseroles. Try it with aged cheeses or charcuterie for a delightful flavor combination.
A rich red in a modern style, with an overtone of toasty smoke and a firm frame of tannins swathed in flavors of blackberry, blueberry and menthol. Fresh, spiced finish. Best after 2023.
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