2017 Wine

Pale straw yellow with greenish highlights. Bright with delicate green apple notes. Full-flavored and well-balanced; reveals a faint aftertaste of almonds. Excellent with pasta and risotto dishes; serve with vegetables or any... Read More

Los Carneros Chardonnay displays great fruit freshness, intensity and elegance. This wine’s focus is primarily on aromatics, and our winemaking techniques are intended to retain the characteristic Carneros aromas of lemon-citrus... Read More

Gilbert & Gaillard Guide 2020: 90/100

Dress of young aspect, ruby. Very Burgundian nose, which tingles with notes of morello cherry, peony, autumn soil. Supple, tender on the palate, silky material, serrated tannins enveloped... Read More

Aromas of red cherry and strawberry jam. A touch of oak brings out hints of mocha and spice.

This wine is Kosher for Passover

A modern Amarone, balanced and elegant, with fruity notes of cherries and blackberries, appealing spicy notes typical of the Valpantena. Soft, silky and creamy palate.

A full-bodied wine that requires pairing with rich dishes,... Read More

A palpable example of the elegance, consistency and regularity that characterize Marqués de Murrieta winery. This wine shows the incredible personality of the Ygay Estate and summarizes perfectly what happens during a whole... Read More

The 2017 is another winning vintage from Valderiz. 70+ year old vines and is blended with 5% Albillo before aged for 20 months in French oak. Red berry fruit, medium-bodied with firm tannins. Blackberry and currant notes mingle... Read More

Aromas of baked cherry cobbler and ripe cranberries are front and center. Framed with nutmeg and allspice delivered from aging 2 years in American oak. All wrapped with peppercorn, anise and juniper berries which are abundant... Read More

96 Points -Jeb Dunnuck: The 2017 Oublie is a blockbuster, ranking with the finest wines in the vintage. Based on 56% Grenache, 22% Mourvèdre, 22% Syrah, brought up in 50% neutral barrels, its vivid purple color is followed... Read More

93 Points James Suckling: This is an inviting, colorful red with tea-tree oil, blueberries, violets and lavender. Hints of fresh herbs. Taut, fluid and zesty, it is finely sliced into grippy portions of tannins that sandwich... Read More

This Grand Cru Maipo gives us the elegance and typical structure of Alto Maipo Valley, with a blend of Cabernet Sauvignon and Cabernet Franc.

Suisun (su-soon) Valley, which lies to the Southeast of Caymus, is only a 40-minute drive and reminds us of Napa Valley 40 years ago. With its warm days and cool nights, the region is known for delicious stone fruits and walnuts... Read More

95 Points: Decanter Author: Tim Atkin MW
Date: Wednesday, October 31, 2018

If you only plan to buy one Pouilly-Fuissé in 2017, this should be it. It's a world-class wine from a superb site, facing east and situated... Read More

Elegant wine, as much of its color, an intense ruby red, as for its fresh bouquet, on the black fruit coated with fine woody notes. Very round on the attack, the palate reveals a slender but harmonious substance. This Bordeaux... Read More

This stunning vineyard sits on a south-facing wind-swept slope high above the Columbia River. Heat throughout the growing season is moderated by the strong wine patterns while cool nights provide optimum conditions for flavor... Read More

Akhasheni is a high quality red wine. It is made from Saperavi grapes cultivated in Kvareli district, Kakheti region. It matures in oak barrels for three years. The wine has a dark pomegranate color, marked characteristic aroma... Read More

Red forest fruits, particularly raspberries and black currants, mingle with sweet vanillin oak notes from barrel maturation. Full bodied, velvet, with intense aroma of plum. Good concentration and balanced acidity with firm, mature... Read More

91 Jeb Dunnuck: The village 2017 Nuits-Saint-Georges from Gouges is a beautiful wine that shows the warmer, sun-kissed style of the vintage nicely while still having plenty of crisp, almost crunchy fruit. Notes of red cherries,... Read More