Cordials & Liqueurs

Aguardiente Antioqueno Sin Azucar. Aguardiente Antioqueño is a dry liquor obtained with extra pure alcohol from the by products of molasses, virgin honey and sugar, with its traditional flavor of anise essence.

L’ Original. Alizé Gold Passion delicately blends the intensely flavored and aromatic juices of the exotic passion fruit with premium French vodka. The result is a liqueur that is exceptionally smooth and favorably... Read More

Tastings.com: 93 Points

Opaque pale garnet pearl color. Vibrant aromas of passionfruit, coconut shavings, and berry coulis follow through on smooth, supple entry to a vibrantly fruity medium-full body with great depth and a long... Read More

Intensely unique and inviting, Alizé infuses premium French Vodka with luscious, fresh flavors from the world’s most exotic regions. Savor the delicious and enchanting flavor of Alizé Midnight Passion on the... Read More

This thick and rich liqueur has a deep mahogany hue and generous caramel and almond aromas. The viscous attack of flavor leads to a full-bodied, sweet palate. The finish is flavorful and not cloying.

The diAmore family offers... Read More

Amarula Liqueur is a delicious blend of the unique flavors of the marula fruit including chocolate, caramel and a hint of butterscotch. The Marula Tree and its exotic fruit is at the heart of Amarula Cream - the perfect blend... Read More

Aperol's unique flavor and color is achieved through a subtle blend of bitter orange, gentian, rhubarb and an array of herbs and roots--using a secret recipe that has been unchanged since its first creation in 1919. Try the... Read More

Aperol's unique flavor and color is achieved through a subtle blend of bitter orange, gentian, rhubarb and an array of herbs and roots--using a secret recipe that has been unchanged since its first creation in 1919. Try the... Read More

Aperol's unique flavor and color is achieved through a subtle blend of bitter orange, gentian, rhubarb and an array of herbs and roots--using a secret recipe that has been unchanged since its first creation in 1919. Try the... Read More

What kind of cows make your liquor? This is an important question for the makers of Bailey's Irish Cream. Nearly 40,000 top-bred Irish dairy cows contribute cream to make the world's most popular liqueur. It's blended... Read More

What kind of cows make your liquor? This is an important question for the makers of Bailey's Irish Cream. Nearly 40,000 top-bred Irish dairy cows contribute cream to make the world's most popular liqueur. It's blended... Read More

What kind of cows make your liquor? This is an important question for the makers of Bailey's Irish Cream. Nearly 40,000 top-bred Irish dairy cows contribute cream to make the world's most popular liqueur. It's blended... Read More

What kind of cows make your liquor? This is an important question for the makers of Bailey's Irish Cream. Nearly 40,000 top-bred Irish dairy cows contribute cream to make the world's most popular liqueur. It's blended... Read More

What kind of cows make your liquor? This is an important question for the makers of Bailey's Irish Cream. Nearly 40,000 top-bred Irish dairy cows contribute cream to make the world's most popular liqueur. It's blended... Read More

Bärenjäger is still crafted in the immemorial manner, from natural ingredients – but with better honey that is especially aromatic. The alluring spirit’s recipe was slightly altered in the 18th century and... Read More

The Original House of Berentzen recipe is replicated in this light fruit liqueur made with sun-ripened apples specially selected to provide a CRISP, FRESH apple taste.

Real sun-ripened apples with a balanced, smooth finish combine... Read More

Bols Lychee fully captures the rich, fruity mouth feel of fresh lychee fruit. This lychee liqueur has a powerful lychee aroma with hints of rose, which works perfectly in cocktails. Try it at home in a Lychee Martini cocktail.... Read More

Here at the Distillerie Busnel—the largest distiller and one of the oldest in the Pays d'Auge, which by any account produces the finest calvados in Calvados (it's all in the apples)—each such tablespoonful... Read More

Campari is an alcoholic spirit obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. Many have tried to guess the number of ingredients: some say there are 20 or 60, but others list the ingredients... Read More

Campari is an alcoholic spirit obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. Many have tried to guess the number of ingredients: some say there are 20 or 60, but others list the ingredients... Read More

Campari is an alcoholic spirit obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. Many have tried to guess the number of ingredients: some say there are 20 or 60, but others list the ingredients... Read More

With lemons from the abundant groves of Southern Italy's Amalfi Coast and a centuries-old family recipe, the Sperone brothers make Caravella Limoncello. Long a heralded tradition throughout Italy, this bright Italian Spirit... Read More

A luscious Irish Cream liqueur made with the finest Irish whiskey, farm fresh cream, and the sweetness of natural honey.